North Dakota Barley, Oat,Rye and Flax Variety Trial Results for 2014 and Selection Guide - A1049-2014
This publication contains the results from variety trials conducted in several locations in ND focused on barley, oat and rye. Data may be useful to growers in selecting varieties that will be the most productive in their particular farm.
Dry pea (Pisum sativum L.), native to southwest Asia, was among the first crops brought under cultivation by man. The largest acreages of dry pea in the United States are in North Dakota, Idaho, Oregon and Washington. As a cool-season legume crop, it fits well into small-grain rotations. The green- and yellow-seeded varieties are used for human consumption. Dry peas also are used as protein concentrates for livestock and pigeon feeds. In North Dakota, pea yields generally are similar to or exceed spring wheat yield. Peas also can be used as a forage crop for hay, pasture or silage.
Pythium damping off causes stand loss and yield reduction in North Dakota. The disease is particularly damaging in cool and wet soils. The pathogens involved, biology, identification and management are discussed.
this publication provides data on the performance of hard red spring wheat varieties from trials conducted throughout ND. It is intended to be a resource to be used by farmers in selecting varieties that can perform well in their own farms.
This publication provides data on the performance of durum wheat varieties from trials conducted throughout ND. It is intended to be a resource to be used by farmers in selecting varieties that can perform well in their own farms.
The North Dakota Canola Variety Trail Results provide producers with data on canola performance throughout the state and gives information about yield and other information needed for accurate selection of canola hybrids for agricultural production in North Dakota.
The Tame Mustard Production publication provides producers with data on mustard variety yield performance throughout the state and gives information about other characteristics needed for accurate selection of mustard varieties. It also provides production information for North Dakota growers
This publication provides information and performance data on the most recently released hard winter wheat varieties tested in North Dakota. Data from multiple locations in North Dakota are complied and summarized.
Active Optical Sensor Algorithms: How they work and how they can be used to calculate N requirements in the field - SF1176-5
Research from 2011 to 2013 has resulted in a data base that supports to use of active-optical sensors to direct side-dress N rates in corn. Previously, rates were determined using a grower best guess.
Soybean cyst nematode (SCN) is the most damaging soybean disease in the United States. Since its first detection in ND it has spread to a dozen counties. This publication includes information about the SCN symptoms, biology, sampling and management.
The series contains 20 colored cards of symptoms and important facts of sunflower diseases.
Soybean yield increased with 14-inch versus 28-inch rows, 200,000 versus 150,000 pls/acre planting rate and special foliar inputs. The narrow rows also had higher net revenue than 28-inch rows. However, the low planting rate and no foliar inputs provided higher net revenue after costs of research factors versus the alternative choice for each factor.
Air Temperature Inversions Causes, Characteristics and Potential Effects on Pesticide Spray Drift - AE1705
Temperature inversions are micro-climatic events that can significantly contribute to off target movement of pesticides. This publication explains in detail: what they are, why they develop, how they are impacted by land condition, how to identify them, how to measure them, and how to minimize their impact on pesticide applications. Professional applicators, private applicators using pesticides on their farm or ranch, state and federal regulators, pesticide safety educators, researchers, and industry should benefit from the comprehensive explanations found in AE1705.
Many pesticides used to control weeds, insects, and disease in field crops, ornamentals, turf, fruits, vegetables, and rights-of-way are applied with hydraulic sprayers. Tractor- mounted, pull-type, pickup-mounted and self-propelled sprayers are available from numerous manufacturers to do all types of spraying.
2013 Dry Bean Grower Survey of Production, Pest Problems and Pesticide Use in MInnesota and North Dakota - E1710
The 2013 dry bean grower survey is the 24th annual survey of varieties grown, pest problems, pesticide use and grower practices of the Northharvest Bean Growers Association, an association of dry edible bean growers in Minnesota and North Dakota.
This is the ninth major account of pesticide usage inNorth Dakota and describes pesticide usage onagricultural land in 2012. The information is derived from a comprehensive survey of North Dakota farm operators.
Square foot gardening is a method of intensive gardening. This publications lists the advantages and "how to" tips to this practice that is gaining popularity.
Nitrogen management is a key to successful wheat production. Recommendations include consideration of wheat yield and protein response to added N within three major state agri-climatology zones, and the use of wheat price and N cost in determining N rate. These recommendations are based on the concept that identifies an optimal N rate for greatest net income, not greatest yield.
These crop budgets provide an estimate of cost and returns for producing various crops under irrigation. The budgets are developed for a multicounty region. Soil type and productivity, as well as weather conditions, vary considerably across the region. These budgets are intended to be used as a guide. Producers should develop their own budgets.
Pea seed-borne mosaic virus (PSbMV) is an economically damaging viral pathogen of field peas and lentils that can cause significant losses in seed yield and quality, especially when infections occur before or during bloom. It has been observed on field peas and lentils in North Dakota and on field peas in Montana. PSbMV is distributed worldwide, and it presumably was introduced to North Dakota and Montana on seed imported from other regions.