Home & Farm
This publication discusses methods of handling pesticide contaminated work clothing in the home. It reviews proper washing techniques. Finally, it explains the limitations of applying recommendations developed in the 1980s and 1990s with contemporary wash equipment, detergents, generally lower toxicity pesticides and new fabrics and finishes.
Filtering your drinking water can be an inexpensive and simple method of removing many aesthetic problems such as odor and color.
This publication contains information on the design, installation and maintenance of individual home sewage treatment systems. It is meant to be a homeowner reference document. An individual sewage system both treats and disposes of household wastewater. If a homeowner understands how the various components of a home sewage system work, then a properly designed and installed system will function for many years with a minimum of maintenance and upkeep
Interest in electric backup sump pumps is increasing. They reduce the worry of coming home to a wet basement after a flooding and large rain event. This publication is meant to help people make informed choices when installing or renovating a backup sump pump.
When your important papers are lost, stolen, damaged or destroyed, you may be able to replace them. This publication lists the agencies, websites and procedures that can help you replace those important papers.
Water-bath canning is a method of preserving high-acid foods. Fresh foods contain a high percentage of water, which makes them very perishable. High-acid foods can be preserved safely when they reach temperatures provided by a boiling water-bath canner. To kill harmful molds, yeasts and some bacteria, processing using the boiling water-bath method ensures the safety of preserved produce. However, this method does not provide high enough temperatures to destroy botulinum spores in low-acid foods such as vegetables.
Many pesticides used to control weeds, insects, and disease in field crops, ornamentals, turf, fruits, vegetables, and rights-of-way are applied with hydraulic sprayers. Tractor- mounted, pull-type, pickup-mounted and self-propelled sprayers are available from numerous manufacturers to do all types of spraying.
Every child is at risk of choking: Older infants and children less than 5 years old easily can choke on food, toys and household objects. A single choking incident may result in death, permanent brain damage due to lack of oxygen and other complications associated with airway blockage. This publication provides tips on choking prevention.
As a parent, you most likely will need a babysitter to look after your children at some time. Infants and young children are especially vulnerable to foodborne illness, and even a small error in food preparation can cause severe illness. Making sure your babysitter is prepared to provide care safely will assure a positive experience for both you and your sitter.
Find out the difference between cleaning and sanitizing.
This publication provides timetables and solution recommendations for cleaning and disinfecting your home.
Whether warming bottles or solid foods, it is ALWAYS important to use safe heating practices to keep your baby happy and healthy. Although you may be an expert at feeding your little one, remember that babysitters and family members may not know how to heat bottles and food correctly. Leaving complete instructions in a handy location, such as on the refrigerator door, may help you and the caregiver feel comfortable and relaxed come feeding time.
Most of us want to remain in our own homes as long as possible. As we get older, doing so may be more challenging without a successful fit between our home environment and our needs. When a fit does not occur, physical differences become barriers to independent living.
Small amounts of iron or manganese can affect the taste or become an aesthetic problem in your home. This publication is intended to explain how these minerals may affect you and what the treatment options are.
The NDSU Extension Service has a long history of providing research-based information to help people make informed decisions concerning their energy use. This guide, originally developed by the Division of Energy Resources in the Minnesota Department of Commerce, is designed to help you figure out what steps you can take to reduce energy use in your home. Although you might not be able to do all of the improvements yourself or may not need to, this guide will provide an introduction to home energy use.
Topics covered are related to maintaining indoor air quality with a primary focus on moisture related issues. topics include ventilation, mold, moisture control, drainage including drain tile, crawl spaces, pollutants and air filters.
Babysitting is a great way to earn money, help neighbors and gain job experience. It's a big responsibility, too. When parents trust you to babysit, they are placing their children's health and safety in your hands. Infants and young children are especially vulnerable to foodborne illness and even a small error in food preparation could cause severe illness. Read this publication to learn more about what jobs to accept, how to handle emergencies and how to be safe in the kitchen when preparing and serving food.
In North Dakota, about 50 percent of energy used in homes is for heating and air conditioning. Properly insulating your home not only saves money, but also makes the home more comfortable.
A number of choices are available when selecting a heating system for the farm shop. This publication will help you make a more informed choice.
Be a BAC Fighter and Fight BAC! Clean, separate, cook and chill.