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Publications

The materials on this site are organized by topic. Use the menu to browse for materials related to the listed topics. You'll find the most recent materials at the top of each list.

The educational materials listed here have been through a thorough review process and are available in hard copy from the Distribution Center unless marked otherwise. Most are free in PDF format. Some are for sale only. Click here to order NDSU Extension Service curricula and other items for sale through MarketPlace.

Latest NDSU Extension Publications

Pinchin' Pennie$ in the Kitchen: 7 Steps to Creating a Casserole - FN1647

"What’s for dinner?” If you sometimes answer the question, “I have no idea!” then check out these creative ideas. This publication includes ways to use ingredients in your cupboard or freezer, or leftovers in your refrigerator. You can make a satisfying and economical meal for your family in seven easy steps.

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Food Storage Guide Answers the Question . . . (FN579 Revised)

This publication provides handling tips and recommendations for storing food in your cupboards, refrigerator or freezer.

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MyPlate Plans for 15- to 19-year-olds (FN1499 Revised)

This chart was designed to provide an estimate of daily food needs based on the recommendations at www.choosemyplate.gov. On the following chart, find your gender, age and activity level. Mark the row with your plan. Visit www.choosemyplate.gov for more information.

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Fertilizing Hard Red Spring Wheat and Durum (SF712 Revised)

Nitrogen management is a key to successful wheat production. Recommendations include consideration of wheat yield and protein response to added N within three major state agri-climatology zones, and the use of wheat price and N cost in determining N rate. These recommendations are based on the concept that identifies an optimal N rate for greatest net income, not greatest yield.

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North Dakota Fertilizer Recommendation Tables and Equations (SF882 Revised)

Most of the nutrient recommendations for North Dakota crops were revised this year. For these crops and for minor crops that do not have a specific nutrient circular, this publication summarizes 27 crops or crop categories.

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