The aging-in-place program is expanding its two service areas into the southern part of the state.

The NDSU Harvest Bowl program recognizes the success, dedication and hard work of outstanding agriculturists in 53 counties in North Dakota and 10 counties in western Minnesota.

Your skin protects from germs and the sun, and it helps control body temperature.

Sunflowers offer more than just food and habitat for pollinators; after the growing season is over, the sunflowers can be harvested for seeds.

Hunting can provide many benefits, including in the kitchen.

Propagating houseplants is a simple and affordable way to give a special gift to friends or simply expand your collection of houseplants.

Program topics will include backgrounding and finishing budgets, cattle markets and price outlook, backgrounding rations, cost of gain, calf health and dry lot management.

Estepp is passionate about addressing emerging issues and expanding outreach in rural and underserved communities.

October is Breast Cancer Awareness month, so test your knowledge with information from the Centers for Disease Control and Prevention.

The QPR training program focuses on suicide prevention and provides helpful mental health resources.

Bats that call North Dakota home prefer to eat insects, up to 600 mosquitoes an hour.

Participants will build a farm first-aid kit and learn how to use the items in the case of serious injury while working on the farm.

While we do not have to like every food, sometimes the preparation method can help us overcome our dislike.

Spring Welcome® has stunning looks, but the true beauty of Spring Welcome® lies within its toughness.

NDSU Extension Farm Safety Camp participants were recognized for their efforts to prevent farm equipment road-related crashes by correctly marking slow-moving vehicles.

NDSU Extension specialist offers road safety tips to help farmers and motorists during harvest season.

Registration is required by Oct. 10 to reserve a space in the training.

Just as athletes need their playbook, sports fans could use a "snack playbook."

When we plant trees, we’re investing in the future.

Equipment fires, specifically combine fires, are a serious threat during the harvest season.

The Peltier Institute will play a central role in shaping the future of agriculture by funding student scholarships, developing interdisciplinary academic programs and increasing opportunities for research and outreach.

Devyn Fougner was the top-scoring senior, and Jameson Dukart was the top-scoring junior.

The completed project, part of a larger five-state effort, equips the U.S. Army Corps of Engineers with precise data to improve hydrologic forecasting and manage water resources across the Upper Missouri River Basin.

The Rural Firefighters Delivering Agricultural Health and Safety (RF-DASH) program will be offered on Oct.11 in Bowman, North Dakota.

Dehydration is one of the earliest forms of food preservation.

The event will feature educational sessions and a special youth program.

While yellowjackets can be a pest, they also contribute valuable ecosystem services as they pollinate plants and help control smaller insects.

Soybeans killed at growth stages of full seed development and beginning maturity should be left to dry and be harvested with mature soybeans.

Focusing on wellness strategies can help manage and reduce stress for farmers and ranchers.

Hunters participating in deer and fall bird season should be aware of the risk of HPAI in wildlife and use measures to prevent transmission to domestic poultry or livestock.