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Ag News from NDSU

  • ARC-IC Could Be An Option for 2019  (2019-12-06)  Nationwide, less than 1% of base acres were enrolled in ARC-IC.  FULL STORY
  • Stretch Limited Hay Supplies  (2019-12-06)  Producers may not have enough forage on hand to meet winter feeding needs.  FULL STORY
  • New N.D. 4-H Ambassadors Selected  (2019-12-04)  Four 4-H’ers have become North Dakota 4-H Ambassadors.  FULL STORY
  • Annual Western Dakota Crops Day Set for Dec. 19  (2019-12-03)  Managing wheat and sunflower diseases will be among the topics discussed.   FULL STORY
  • 2020 Field to Fork Webinar Schedule Set  (2019-12-03)  Webinar topics will include starting vegetables from seed, pressure cooking and canning, and how to support pollinators.  FULL STORY
  • NDSU Feedlot School Set for Jan. 22-23  (2019-12-03)  Participants will learn about feedlot production, nutrition, manure management and marketing.  FULL STORY
  • Many Factors Influence Corn Test Weight  (2019-11-27)  How much the test weight increases as the corn is dried is variable.  FULL STORY
  • NDSU Extension Offers Calf Weaning Advice  (2019-11-22)  Producers have several methods for weaning calves.  FULL STORY
  • N.D. 4-H Foundation Recognizes Families, Individuals  (2019-11-19)  The North Dakota 4-H Foundation honored two Hall of Fame inductees and three century families.  FULL STORY
  • Jorgenson Named 2019 N.D. Outstanding Lifetime 4-H Volunteer  (2019-11-19)  Jorgenson has dedicated thousands of hours to 4-H, including more than 500 hours per year to the Ramsey County 4-H shooting sports program.  FULL STORY
Columns
Prairie Fare: Prairie Fare: 2 Reasons to Avoid Eating Cookie Dough This Holiday Season  (2019-12-05)  Cookie dough usually contains raw eggs and flour, which can have harmful bacteria.  FULL STORY
 
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