As the world learns more about microplastics, let’s take a look at the history of plastics and their place in our kitchens.
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NDSU Extension horticulture agent, Carrie Knutson, shares some tips to ensure a plentiful tomato crop.
Farmers, 4-H’ers, agriculture business professionals and those interested in goats or sheep are invited to attend.
There are a variety of plant-based milks on shelves, but how do they compare to dairy?
Haskaps are easy to grow in North Dakota and taste delicious.
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