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Latest NDSU Extension Publications
While remembering that every child is unique and special is extremely important, some needs and interests are universal to all children to ensure successful development. this publication reviews the characteristics of different age groups and their implications for working with kids.
Farm Management Planning Guide Projected 2010 Organic Crop Budgets South Central North Dakota - EC1665
The organic crop budgets for 2010 provide an estimate of revenues and costs for the organic production of selected crops in south central North Dakota.
Dry pea (Pisum sativum L.), native to southwest Asia, was among the first crops brought under cultivation by man. The largest acreages of dry pea in the United States are in North Dakota, Idaho, Oregon and Washington. As a cool-season legume crop, it fits well into small-grain rotations. The green- and yellow-seeded varieties are used for human consumption. Dry peas also are used as protein concentrates for livestock and pigeon feeds. In North Dakota, pea yields generally are similar to or exceed spring wheat yield. Peas also can be used as a forage crop for hay, pasture or silage.
The soil test recommendation tables here are based on field research data obtained in North Dakota, South Dakota, western Minnesota and the Canadian Prairie Provinces.
This publication will aid producers in identifying and controlling banded sunflower moth.