The most favorable crop budgets were in the western part of the state.

Consider moisture content at harvest to prevent harvest losses.

The NDSU Extension Service is offering online video programs to address cattle issues.

Topics for the field day include potato trial updates, soybean diseases and management, soil fertility and more.

Sugar beet byproducts are high in fiber and energy.

NDSU's Dickinson Research Extension Center is hosting a workshop focused on beef cattle reproduction strategies and cow herd management.

Higher grain temperatures reduce the amount of time grain can be stored.

Following food safety tips prevents foodborne illness from spreading at picnics.

The 1 percent decline continues a slow downward trend for land values statewide that first was seen in the 2015 report and continued through 2017.

Autumn’s colorful foliage is a good reminder to fill our plates with colorful fruits and vegetables.