NDSU Extension professionals received national recognition for their 4-H programming.

NDSU Extension has released 2026 short- and long-term agricultural planning price projections for North Dakota.

Don’t overlook the value that forages can contribute to your feeding program.

Some food guidance in the U.S. has changed in the last century, and other advice remains evergreen.

Technology and common practices are always evolving, especially in the horticulture world.

The workshops will cover estate planning, healthy living and aging in place.

The workshop provides in-depth research results and management recommendations for crop advisers.

The meetings will provide farmers and ag professionals with an overview of current research findings and practical farm management advice.

The 2026 Northern Soil Compaction Conference will provide an opportunity to explore the latest research and practical solutions from top experts in the U.S. and Canada.

Follow these food storage tips to stay safe and reduce waste.

This program will provide ag professionals updates on variety performance, pest management and market conditions.

The QPR training program focuses on suicide prevention and provides helpful mental health resources.

Crocuses are the first sign of spring, bringing joy for the change of seasons.

A better relationship with food and exercise is on the minds of many people in 2026.

Snow cover provides an important protective layer over vulnerable plants.

NDSU specialists will discuss various sunflower topics during the Getting It Right webinar.

NDSU researchers have estimated the cost of topsoil lost to natural erosion and tillage practices.

The NDSU Extension Home Garden Variety Trials recommendations for 2026 are now available.

Make sure the goals you set for the new year are specific, measurable, achievable, relevant and time-bound.

Ten 4-H’ers have been elected or selected to become North Dakota 4-H Ambassadors.

NDSU Extension adds Beulah session to statewide educational series on highly pathogenic avian influenza (HPAI).

NDSU Extension's Field to Fork webinar series provides information about growing, preserving and preparing specialty-crop fruits and vegetables.

Program topics will include maternal nutrition, vaccination and record-keeping.

Anyone preparing food for guests is responsible for being aware of food allergies and intolerances.

Nature in the harsh winter offers a lesson in perseverance.

Researchers will incorporate Anova’s Promogen immunity testing into the Dakota Sire Testing Program.

The B4U Program chapter at NDSU is designed for early-career science and engineering students.

NDSU's annual Lake Region Extension Roundup in Devils Lake will provide updates on crop production, marketing, livestock, weather, technology and more.

While snacking on holiday treats is inevitable, follow these steps to avoid overeating.

Planning the year ahead can help manage stress when managing a herd or flock.