This workshop is designed to provide in-depth discussion on selected topics to help agricultural professionals enhance their crop production recommendations for farmers.
All Crops
This year’s Lake Region Extension Roundup will consist of pre-recorded sessions and live presentations.
The varieties include chickpeas, field peas and soybeans.
A remote sensing and irrigation management project that is just starting in North Dakota will be one of the topics.
This year’s Central Dakota Ag Day will be virtual.
The webinar will give participants an opportunity to learn about the CFAP 2.0 program.
The grant will be used to retrofit existing NDAWN stations and build new stations across North Dakota.
This noxious weed has been found in additional North Dakota counties every year since 2018.
The application deadline has been extended to Sept. 11.
The videos focus on weed identification and herbicide site-of-action.
White mold control in soybeans and dry beans will be one of the topics covered.
Growing cereal forages for hay will be one of the topics covered during this year’s field day.
Variety updates and production problems will be among the topics covered during the virtual field day.
The center is holding an online information session and an in-person tour July 8.
NDSU’s pulse crop breeding program will be one of the topics covered.
Prerecorded videos on agronomy will go live July 14.
Producers and others will be able see the center researchers’ work by watching short prerecorded videos shot on location.
Extension specialists in NDSU’s Agribusiness and Applied Economics Department have launched a newsletter called Agriculture By the Numbers.
The RECs have modified their field days in the interest of public health and safety.
Planting a cover crop can enhance soil health while creating feed for late-season grazing or hay and haylage production.
NDSU researchers study dry beans’ yield response to varying row spacings and plant populations.
Applicators and dealers who were certified through April 1, 2020, retain their certification.
In 2020, the state average cropland value is $2,063 per acre.
The webinars will introduce producers to cover crops for grazing.
Stored grain needs attention as outdoor temperatures rise.
The current markets are not a good way to make decisions about planting.
4-H’ers bring home honors from the Little I 4-H crop judging contest.
Projections are given for the major crop and livestock commodities.
NDSU Extension’s grain drying expert offers advice on drying crops.
The program provides a tool for producers to check the changing scenarios until final planting decisions are made this spring.
