NDSU Extension has released its 2025 short- and long-term agricultural planning price projections for North Dakota.

The workshop will focus on role of prescribed burning to enhance ecosystem services and livestock performance.

Some foods can worsen inflammation and arthritis pain, which often underlies the need for joint replacement.

The U.S. Fish and Wildlife Service has proposed to list the monarch as a threatened species under the Endangered Species Act.

According to Google Trends, the most asked gardening question for North Dakota was, “What is my hardiness zone?”

Select sires that complement a cow herd and contribute to the goals of the operation.

Stachler looks to conduct research and improve the agronomic skills of NDSU Extension county agents throughout the state.

Alcohol use is a leading preventable cause of cancer that contributes to 100,000 cancer cases and 20,000 deaths every year in the U.S.

During the Getting It Right webinar, NDSU Extension crop specialists will share sunflower research updates and production recommendations.

The highlight of the school is the line-up of speakers sharing their expertise on weeds, insect and disease research, and management strategies.

NDSU Extension's Field to Fork webinars provide information about safely growing, preserving and preparing specialty-crop fruits and vegetables.

Now is a good time to reflect on your 2024 garden and set gardening goals for 2025.

In 2025, create a plan for moderate physical activity and lessen your reach for added sugars, saturated fat and sodium.

To retain spices’ quality, store them in a cool, dark place and label them with the date they were opened.

Over the past four years of publication, Dakota Gardener column topics have ranged from roots and earthworms to the best vegetable varieties, proper watering and why leaves change color.

Bison Strides program assistant Jessie Bailey was awarded for her dedication to equine-assisted services.

Outstanding agriculturists in 53 counties in North Dakota and six counties in Minnesota were honored during the 50th annual Harvest Bowl program.

4-H'ers who traveled to Atlanta for National 4-H Congress say they feel inspired by their experience.

Opening up to international foods can be a very rewarding experience.

NDSU Extension horticulturist, Tom Kalb, shares what varieties performed well in the 2024 home garden variety trials.

NCFSEN will present about food entrepreneurship and safety.

The one-day workshop will cover soil and water management topics relevant to North Dakota producers, agronomists, consultants and industry personnel.

Extension agents and specialists receive national recognition for their 4-H programming.

This year’s forum is a combined event, merging the popular Diversity, Direction and Dollars Forum with the Agriculture Livestock Forum to deliver a comprehensive lineup of speakers and discussions.

Nutrient content should be the number one consideration when purchasing hay.

Madeleine Smith is the new NDSU Extension pesticide specialist.

When popcorn kernels contain enough moisture and are exposed to heat, the resulting steam explodes the kernels into the white puffs we enjoy as snacks.

NDSU Extension to host Western Soybean School Days in Minot and Dickinson, North Dakota.

Over the past 15 years, personnel from the North Dakota Forest Service (NDFS) have completed inventories of the public trees – those on boulevards, parks and other public lands – for a number of towns.

Milk safety has greatly improved since the implementation of pasteurization, which continues to safeguard public health.