A formula that combines height, stem circumference and crown spread is used to determine North Dakota's biggest trees.

Faculty and staff are honored for their contributions.

North Dakota Public Leaders 4-H Showmanship Event scheduled for 5 p.m. on Friday, July 29 at the North Dakota State Fair.

White mold in soybeans, bio-stimulants to supply corn nitrogen and new potato varieties are some of the main topics that will be covered during this year’s field day.

Skurupey was acting interim chair for the NDSU Extension’s Center of 4-H Youth Development since January, 2021.

Johnson served as interim assistant director for NDSU Extension Family and Community Wellness for the past 18 months.

Youth will receive an interest-free loan to purchase 10 ewes from the Hettinger Research Extension Center flock.

Food, physical exercise and mental exercise are good for brain health.

North Dakota State University Extension Livestock Water Quality Program receives the Search for Excellence award.

North Dakota 4-H shooting sports team participated in National Championships.

The best way to avoid an aggressive plant taking over your garden is to research their characteristics before buying plants at the garden center.

The tour will start at Lee Farms, where grower Paul Overby has been working on intercropping since 2019.

His role will be to develop innovative Extension programs that help producers and agriculture industry partners identify, assess and control weeds.

Following defensive driving can prevent motor vehicle crashes when farm equipment operators and motorists share the road.

Older canning recipes and procedures usually are not safe to use.

NDSU recognizes Extension specialists for their outreach contributions.

Composting reduces waste and allows us to return nutrients to the soil that can be used again in the growing cycle.

Safe practices can mitigate the dangers of haying ditches.

EYC gives youth delegates the opportunity to attend leadership workshops, complete service-learning projects and gain insight from keynote speakers.

Knowing how to recognize food allergies is critical.

The mower is one of the leading killers of trees in yards, parks and orchards.

Researchers and specialists will report agronomic findings on selected crops grown in northeast North Dakota.

Hay that has been rained on will suffer dry matter losses, losses in energy content and tends to have a bleached color with a loss of soluble vitamin content.

Whenever we move food preparation and serving outdoors, the risk for foodborne illness tends to increase.

The event includes a pest clinic, hay judging contest, plant root demonstration and field tour.

Farmers and ranchers, and the public should be on the lookout for toxic cyanobacteria.

Information about new varieties and weed management are among the field tour topics.

Visitors will tour the orchard and hear the latest updates from the Northern Hardy Fruit Evaluation Project.

Participants will view research trials and receive current production information.

The organic tour’s focus will be on issues and opportunities in raising crops organically.