Filter the results Item type Select All/None Collection Link Folder Article Page File Image New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 961 items matching your search terms. Sort by relevance date (newest first) alphabetically NDSU Extension, Fargo Public Library Collaborate to Help Food Pantries Master Gardeners, 4-H youth and avid gardeners in 18 counties will grow vegetables for donation to food pantries. Located in News Releases / 2020 / May 4, 2020 Farmers Markets Can Accept SNAP Benefits Farmers markets and farm stands can increase access to fresh, local food by becoming an authorized retailer for SNAP. Located in News Releases / 2020 / June 1, 2020 NDSU Extension Offers 3-Session Food Preservation Webinar Series The sessions will be held online from 2 to 3 p.m. Central time July 22 and 29 and Aug. 5. Located in News Releases / 2020 / July 6, 2020 Don’t Be Tempted to Reuse Canning Lids The gasket compound in used lids may fail to seal on jars, resulting in unsafe food. Located in News Releases / 2020 / Aug. 24, 2020 Handle, Cook Wild Game Properly Handling wild game improperly in the field or cooking it incorrectly at home can ruin the meat. Located in News Releases / 2020 / Sept. 21. 2020 Funding Available to Increase Farmers Markets Accepting SNAP Benefits North Dakota State University Extension is looking to partner with farmers markets. Located in News Releases / 2020 / Dec. 7, 2020 Prairie Fare: How much do you know about the natural colorants in your food? April is National Garden Month, and there are a lot of delicious homegrown foods to prepare for. Located in Columns / Prairie Fare Prairie Fare: Before licking the spoon, consider facts about flour and oatmeal Flour and oats are different in how they’re commercially prepared. Located in Columns / Prairie Fare Prairie Fare: Be aware of cancer risk factors March is Colorectal Cancer Awareness Month, and there are steps you can take to decrease your risk. Located in Columns / Prairie Fare Prairie Fare: A root to love — The colorful benefits of beets The deep red vegetable is rich in fiber, potassium and antioxidants. Located in Columns / Prairie Fare Previous 10 items 1 ... 77 78 79 80 81 82 83 ... 97 Next 10 items