Ewe nutrition, lambing difficulties and young lamb management are among the topics that will be covered.
January
Topics will include marketing, high tunnels, food safety and soil health.
The workshops will cover estate planning, healthy living and aging in place.
NDSU Extension's Field to Fork webinars provide information about growing, preserving and preparing specialty-crop fruits and vegetables safely.
The National 4-H Congress is one of several national and statewide leadership development opportunities available to North Dakota youth through 4-H.
The event will provide the most up-to-date research and information about alternative production practices for beef cow systems.
A variety of dry bean topics will be discussed during the Getting It Right webinar.
Becky Peterson of Mandan begins her term as chair of the North Dakota 4-H Foundation.
The program will feature the latest information on variety selection, pest and weed management, and fertilization strategies for wheat.
Body condition of cows during calving impacts open rates in the upcoming breeding season.
Topics will focus on pest identification, pest control and management, and concerns about emerging weeds, crop diseases and insect infestations.
A team from Ward County earned the top spot in the national 4-H Horse Quiz Bowl contest.
NDSU Extension has developed online tools to aid producers in making this decision.
More than 300 Saddle and Sirloin members and 30 committees work to host the contest each year.
Topics include an overview of international lamb trade in 2023 and opportunities for 2024.
Tracks include vegetation establishment and assessment methods.
The QPR Suicide Prevention trainings offered by NDSU Extension focus on suicide prevention and provide helpful mental health resources.
NDSU Extension has released its 2024 short- and long-term agricultural planning price projections for North Dakota.
Hostas are a fantastic plant for North Dakota landscapes.
The Best of the Best meetings showcase the latest research information, Extension recommendations and industry knowledge on wheat and soybeans.