Workshop scheduled to discuss surviving increasing energy and feed costs.

NDSU’s Extension beef cattle specialist offers advice on making sure newborn calves receive enough colostrum.

NDSU is looking for producers to consign calves to the next Eastern North Dakota Cattle Feedout project.

Increased corn production means more residue is available for grazing.

NDSU Extension specialists offer advice on controlling the flies that pester cattle and horses.

NDSU livestock experts offer advice on minimizing odors from cattle feedlots.

High heat can take its toll on cattle.

Water is vital to help cattle beat the heat.

An NDSU Extension beef specialist offers strategies to offset higher feed costs.

NDSU Extension veterinarian Charlie Stoltenow provides tips for North Dakota cattle producers to protect their herds from trichomoniasis.

The NDSU Extension veterinarian is warning livestock producers to be on the lookout for anthrax.

David Buchanan began his job as NDSU Animal Science Department head Monday.

North Dakota is drought-free for the first time in six years.

Studies indicate water quality is tied to forage consumption in livestock, which has an impact on weight gain.

Producers need to make sure their livestock have a good water supply and easy access to it.

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NDSU Extension beef cattle specialists say a breeding soundness exam is an essential part of herd fertility programs.

Beef buyers are paying premiums for age- and source-verified cattle.

The NDSU Extension veterinarian is urging producers to get their cattle tested for bovine viral diarrhea.

Cattle brought into North Dakota must be officially identified.

NDSU livestock specialists offer the pros and cons of creep feeding.

Livestock producers should get their animals vaccinated against anthrax now, the NDSU Extension Service's veterinarian says.

The NDSU Extension Service works to add value to agriculture by expanding North Dakota’s livestock industry.

Short- and long-term agricultural planning price projections for North Dakota are available from NDSU.

The process of calving comes down to two principles.