Regular physical activity helps reduce our risk for chronic diseases including cancer, diabetes and heart disease.

Food additives have been regulated for more than 100 years, dating back to the Food and Drug Act in 1906.

The workshops will focus on the basics of turning raw manure into compost.

Stored grain needs attention as outdoor temperatures rise.

Megan Ness is NDSU's new coordinator of the Expanded Food and Nutrition Education and Family Nutrition programs.

A little creativity can help you use ingredients you already have.

Staying nourished and well-hydrated is just as important in the winter.