The Central Dakota Ag Day program offers 16 concurrent seminars of interest to farmers, ranchers and others.

Warmer-than-usual temperatures make food safety especially important.

NDSU Extension teams and individuals are recognized for excellence.

Extension recognizes several staff and supporters for their efforts.

NDSU faculty and staff were recognized for their years of service.

Plant roots are responsible for anchoring the plant in the ground and collecting water and nutrients for plant processes.

Extension agents and specialists receive national recognition for their 4-H programming.

Whatever you call your meals, eating a variety of healthful food regularly is important for all of us.

Farmers may want to condition soybeans that were harvested at lower moisture contents.

With proper considerations for nutrient content and stocking rate, corn residue can extend the grazing season.

His appointment began Oct. 24 after serving six months as interim assistant director.

The best pumpkin pies are made of squash.

Several Extension Master Gardeners were honored during the recent North Dakota State University Extension Master Gardener Program awards ceremony.

Readers can enter a drawing to win a 2023 calendar with recipes, tips and more.

Conducting a hay inventory now will give producers a good idea of possible deficiencies.

Correct tree identification is a challenge but it is critical.

The 48th annual Harvest Bowl program at North Dakota State University will be held Nov. 18 and 19.

A steaming bowl of soup may help fight respiratory illnesses.

With our autumn freezes, it is time to put the garden and lawn to bed for the long winter.

Chickpeas and other pulses are versatile ingredients.

Extension livestock specialists urge producers to consider grazing management and potential plant and animal health implications when grazing certain forages this time of year.

Plant zinnias in full sun with good air circulation.

Join 4-H for learning and leadership opportunities.

The program trains and empowers volunteers to teach others how to garden, improve their physical and mental health, and to conserve natural resources.

NDSU Extension family and consumer wellness staff received national recognition.

October showers can have a major impact on crops drying in the field.

Mechanical high-temperature drying of corn normally is more economical after late October.

Consider moisture content at harvest to prevent harvest losses.

The Cooperative Extension Service’s early home demonstration agents were well-educated in their disciplines.

Hunters should dress game birds in the field when possible and practice good biosecurity to prevent any potential disease spread.