Extension and Ag Research News


Funk named director of NDSU Williston Research Extension Center

Sam Funk is an expert in farm and ranch management, agricultural policy and evaluation of on-farm technology adoption.

Sam Funk will join North Dakota State University as director of the Williston Research Extension Center. He began his appointment on Dec. 18.

“Dr. Funk brings a wealth of experience and expertise in production economics to the center,” says Greg Lardy, vice president for Agricultural Affairs at NDSU. “He is a recognized expert in farm and ranch management, agricultural policy and evaluation of on-farm technology adoption.”

Prior to joining NDSU, Funk has served in significant roles with the United Soybean Board, Rabobank and the Iowa Farm Bureau Federation.

He looks forward to joining NDSU to continue bringing research-based information to northwest North Dakota and the broader region.

“I am excited about the mission we have to continue to expand opportunities for farmers, ranchers and other stakeholders in northwestern North Dakota and beyond,” says Funk. “The Williston Research Extension Center combines the efforts of outstanding researchers and staff while serving as a hub for Extension programs.”

The center will continue its role in improving crop varieties available to match cropping systems in the region. Foundation seedstock production and germplasm evaluation and improvement will remain key functions of the center.

“Collaborating with farmers, ranchers and stakeholders to address needs with applied research and economics is a professional calling,” adds Funk. “I look forward to working with my colleagues to develop Extension content with effective solutions.”

NDSU Agriculture Communication – Dec. 20, 2023

Source: Greg Lardy, 701-231-7660, gregory.lardy@ndsu.edu

Contact: Sam Funk, 701-774-4315, samuel.funk@ndsu.edu

Editor: Elizabeth Cronin, 701-231-7881, elizabeth.cronin@ndsu.edu

Creative Commons License
Feel free to use and share this content, but please do so under the conditions of our Creative Commons license and our Rules for Use. Thanks.