Topics include facility management, budgets and financing, nutrition, livestock health, and marketing.

Agricultural producers should do tax planning before the end of the year.

Corn silage could make up 40% to 60% of diet dry matter and still be economical.

The Central Dakota Ag Day program offers 18 concurrent seminars on agronomy, livestock production and agricultural life.

Hunters participating in deer and fall bird season should be aware of the risk of HPAI in wildlife and use measures to prevent transmission to domestic poultry flocks.

NDSU Extension agents and specialists are recognized for their efforts.

Fencing and grazing management strategies for sheep and goats will be the main topic of the Nov. 20 webinar.

Backgrounding may still be economically feasible this winter.

NDSU's Dickinson Research Extension Center is hosting a workshop focused on beef cattle reproduction strategies and cow herd management.

Faculty and staff were recognized for their years of service.

NDSU will host a youth livestock judging workout on Oct. 29, in Shepperd Arena.

Monitoring pastures in the fall is critical to spring forage production.

Cool temperatures and other fall stressors can lead to the development of prussic acid or accumulation of nitrates in sorghum forages.

NDSU Extension offers biosecurity recommendations for protecting poultry flocks from highly pathogenic avian influenza.

Senior division teams from Oliver County and Cass County will advance to the national contest.

The Dakota Feeder Calf Show and Feedout helps producers identify superior genetics in their herd by offering growth and carcass data.

4-H clubs incorporate nutrition, fitness and health activities into their meetings in 2022-2023.

NDSU Extension personnel will have exhibits at the east end of Hartl Ag Building.

Supplementing on pasture or range can help stretch available forage and allow farmers and ranchers to maintain “normal” stocking rates this fall.

The field day will showcase beef cattle research and programs being conducted by researchers and Extension specialists.

Bale grazing is a great way to reduce bale movement, save time and labor, and add nutrients to a needed area.

The event provided a way for public leaders to invest in and engage with North Dakota 4-H’ers in a hands-on, learn-by-doing atmosphere.

The North Dakota Public Leaders 4-H Showmanship Event is scheduled for 5 p.m. on Friday, July 28, at the North Dakota State Fair.

NDSU Extension will host a forum on the market outlook and current issues for lamb producers.

The best forage species will vary based on the primary planned use.

Manure management is important for managing winter feeding areas.

Proper curing and testing of hay containing sweet clover, as well as proper feeding management, can overcome potential issues.

Regenerative soil health is the focus of this year’s organic/sustainable agriculture tour.

Participants will view research trials and receive current production information.

National Forage Week is June 19-25.