Filter the results Item type Select All/None Collection File Folder Article Link Page Image New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 895 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Spring cleaning can make kitchens safer Kitchens can harbor pathogens if not cleaned and sanitized properly. Located in Columns / Prairie Fare Prairie Fare: Save Money, Avoid Food Waste by Using Food You Have on Hand A little creativity can help you use ingredients you already have. Located in Columns / Prairie Fare Spotlight On Economics: Regulating Obesity in America: Food and Health Policies There are two approaches, short-run and long-run perspectives, to study obesity. Located in Columns / Spotlight on Economics Spotlight on Economics: Emerging Food Risks and Mitigation Challenges Only by achieving an accurate assessment and reduction of total risks can supply chain managers make informed decisions that lead to the least costly, most ... Located in Columns / Spotlight on Economics Spotlight on Economics: Who is Driving Food Standards? If a consumer does not care for a particular food, there are almost always plenty of alternatives, and many consumers have the income to pursue those ... Located in Columns / Spotlight on Economics Spotlight on Economics: Solving the Problem of Food Security Food security is a humanistic issue as well as an economic issue. Located in Columns / Spotlight on Economics Spotlight on Economics: China’s Growing Demand for Meat China’s increased demand for meat could have an impact on North Dakota. Located in Columns / Spotlight on Economics Spotlight on Economics: COVID-19 Impact on Meat Consumers and Producers The pandemic caused major disruptions in the U.S. meat industry. Located in Columns / Spotlight on Economics Dakota Gardener: The Best Peas for North Dakota The first step to growing peas is to select the best pea variety. Located in Columns / Dakota Gardener Prairie Fare: What’s Your Favorite Comfort Food and Why? Comfort food often is associated with foods that provide emotional comfort or nostalgic feelings. Located in Columns / Prairie Fare Previous 10 items 1 ... 12 13 14 15 16 17 18 ... 90 Next 10 items