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Ag News from NDSU

  • N.D. 4-H’ers Develop Skills at National Summit  (2020-01-17)  Three North Dakota 4-H’ers attended the 63rd annual 4-H Youth AgriScience Summit.  FULL STORY
  • NDSU Extension Explains Natural-air Drying Concepts, Busts Myths  (2020-01-16)  NDSU Extension’s grain drying expert offers advice on drying crops.  FULL STORY
  • NDSU Sets Best of the Best Meetings in Eastern North Dakota  (2020-01-16)  The meetings will be held on Feb. 5 and 6.   FULL STORY
  • Farm Management Meeting Set for Jan. 29 in Fargo  (2020-01-15)  Topics include farm financial management, and a grain market outlook and strategies.   FULL STORY
  • Advanced Crop Advisers Workshop Set for Feb. 11-12  (2020-01-13)  The workshop includes a session on the realities of farm stress and health, and ways to cut farm expenses in challenging times.   FULL STORY
  • NDSU Extension Works to Prevent Spread of Palmer Amaranth  (2020-01-13)  NDSU Extension has been proactive in trying to combat the spread of Palmer amaranth.  FULL STORY
  • NDSU Extension Offers Pre- and Post-calving Advice  (2020-01-10)  Proper care of cows is essential.  FULL STORY
  • 50th Annual Sugarbeet Research Reporting Session Scheduled for Fargo on Jan. 14  (2020-01-09)  Researchers will provide updates on current sugar beet research.  FULL STORY
  • Projected Crop Profits for 2020 Vary by Region and Crop  (2020-01-09)  The 2020 projected profits vary widely by region and crop.   FULL STORY
  • NDSU Extension to Host Dry Bean Production Workshops Jan. 30 and 31  (2020-01-08)  The workshops will help farmers make dry bean production decisions in preparation for and during the 2020 growing season.  FULL STORY
Prairie Fare: Prairie Fare: How Do Plant- and Animal-based ‘Burgers’ Compare?  (2020-01-16)  Swapping plant-based “burgers” for beef burgers probably is not the answer to a more healthful diet.   FULL STORY
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