The nutrition education program is geared to rural North Dakotans ages 50 and older.

Moisture content of corn should impact harvest and storage decisions.

Moisture content and temperature are important factors when harvesting and storing soybeans.

NDSU Extension Design Your Succession Plan workshops help farm and ranch families and small business owners prepare for the next generation.

The Dakota Feeder Calf Show and Feedout helps producers identify superior genetics in their herd by offering growth and carcass data.

4-H clubs incorporate nutrition, fitness and health activities into their meetings in 2022-2023.

Kristi Schultz and Brady Pelton will serve a three-year term on the RLND Council.