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Ag News from NDSU

  • 4-H Horse Events Held at NDSU  (2014-04-21)  Youth bring home honors from several horse-related events at NDSU.  FULL STORY
  • Bioindustry Summit Set at NDSU  (2014-04-17)  The summit will explore advances, trends and opportunities in the bioindustry.   FULL STORY
  • Burke Teichert Keynote Speaker for NDSU Ranching Workshop  (2014-04-16)  This workshop focuses on strategic planning and keys to success.  FULL STORY
  • 2014 4-H State Air Rifle Match Winners Named  (2014-04-15)  Teams from Cass and Ramsey counties receive first place in their respective divisions at the state 4-H air rifle match.  FULL STORY
  • NDSU to Hold 3rd Annual Angus U  (2014-04-15)  The program provides producers with information on their cattle’s feedlot performance.  FULL STORY
  • N.D. Land Values Cool  (2014-04-15)  Land values showed about an 8 percent increase from the previous survey, compared with a 42 percent increase during 2012.  FULL STORY
  • NDSU 'Eat Smart. Play Hard.' Poster Contest Winners Named  (2014-04-10)  The posters included messages about heart health.  FULL STORY
  • NDSU Extension Service: Agriculture and Natural Resources Fundamental to N.D.’s Success  (2014-04-10)  NDSU Extension supports North Dakotans’ efforts to produce the food and fiber that are essential to the state.  FULL STORY
  • Gardening Workshop Set for April 26 in Williston  (2014-04-10)    FULL STORY
  • National Sheep Improvement Program Webinars Set  (2014-04-08)  The webinar series will explain how the NSIP can benefit sheep and goat producers.  FULL STORY
ND State Fair
4-H State Fair Results
Dairy Focus: Dairy Focus: Will 2014 be a Dairy Industry Year to Remember?  (2014-04-08)  The new farm bill represents a large shift in U.S. dairy policy.  FULL STORY
Spotlight on Economics: UAVs: The Key for Precision Agriculture?  (2014-04-21)  UAVs will improve precision agriculture by collecting larger amounts of data in a shorter period of time.  FULL STORY
BeefTalk: BeefTalk: Grass Turnout Date is More Than a Desire  (2014-04-24)  In the production world, producing beef from grass depends on the development of grazing plans that allow plants to fully utilize their genetics that have evolved for centuries.  FULL STORY
Prairie Fare: Prairie Fare: Savor the Taste of Umami  (2014-04-24)  If you combine foods containing the umami compounds, the resulting flavor is more intense than the food’s flavor by itself.   FULL STORY
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The news media and others may use these news releases in their entirety. If the articles are edited, the sources and NDSU must be given credit.

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