Students in an NDSU advanced farm management course are offering to help some farmers and ranchers.

NDSU is looking for producers to consign calves to the next Eastern North Dakota Cattle Feedout project.

A new project will assess the environmental impacts of a typical farm or ranch.

NDSU Extension specialists offer advice on controlling the flies that pester cattle and horses.

NDSU livestock experts offer advice on minimizing odors from cattle feedlots.

Water is vital to help cattle beat the heat.

An NDSU Extension beef specialist offers strategies to offset higher feed costs.

NDSU Extension veterinarian Charlie Stoltenow provides tips for North Dakota cattle producers to protect their herds from trichomoniasis.

["Producers need to watch for the development of blue-green algae on livestock water supplies.", ""]

Studies indicate water quality is tied to forage consumption in livestock, which has an impact on weight gain.

Producers need to make sure their livestock have a good water supply and easy access to it.

["NDSU Extension beef specialists say now is the time to decide whether to raise new calves the natural way.", ""]

NDSU Extension beef cattle specialists say a breeding soundness exam is an essential part of herd fertility programs.

Beef buyers are paying premiums for age- and source-verified cattle.

The NDSU Extension veterinarian is urging producers to get their cattle tested for bovine viral diarrhea.

Cattle brought into North Dakota must be officially identified.

NDSU livestock specialists offer the pros and cons of creep feeding.

Livestock producers should get their animals vaccinated against anthrax now, the NDSU Extension Service's veterinarian says.

Barley and distillers grains complement each other exceptionally well in diets for ruminant animals.

An Extension dairy specialist provides reasons why producers should consider crossbreeding.

Short- and long-term agricultural planning price projections for North Dakota are available from NDSU.