The public can provide input on candidates for an NDSU beef production systems faculty position.

Corn residue can be a good option for extending the grazing season, but too much grain can cause digestive upsets and other health issues.

The right option depends on the location and management goals.

Hunters should dress game birds in the field when possible and practice good biosecurity to prevent any potential disease spread.

Producers may need to stretch hay supplies with grain or grain byproducts.

Keeping feed costs low, performance high and purchase cost affordable can make backgrounding a good opportunity this winter.

Participants will receive interim and final reports on feedlot performance and carcass traits for their calves.

Participants will receive a final report on performance, efficiency and carcass traits for their calves.

Sudden diet changes can cause digestibility issues.

NDSU Extension specialists have developed tips for reducing transmission of HPAI.