You are more likely to grab a healthful snack if it’s ready to eat.

Read food nutrition labels and comparison shop to make the best choices wherever you buy groceries.

Food canning isn't the time to get creative with new recipes or canning methods.

Many vegetable crops are in season, and others will be coming our way.

When cooking for one or two, choose recipes that are easy to divide mathematically.

Studies have shown positive physical and mental benefits from drinking coffee, but it can have some effects.

Eggs are one of the most versatile, economical and nutritious foods available.

Some food packages say ‘use by’ and other foods say ‘sell by.’

MyPlate, the new nutrition icon, is a good reminder to include dairy in our menus.

Dehydration has been a method of preserving food since early in history.