Comfort foods, those simple, familiar foods that conjure the image of “home,” are showing up on menus across the U.S.

Cows produce about 90 glasses of milk per day, or enough to quench the thirst of 30 children with three glasses of milk daily. During a cow’s lifetime, that’s ...

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Eggs are among nature’s most nutritious foods.

Anthocyanins are the pigments responsible for the color in many flowers, fruits and vegetables.

Edamame is high in fiber and protein.

When you select tomatoes, look for ones that are firm, smooth and plump with good color.

If you are interested in buying an air fryer, do your homework and read the appliance reviews from reputable sources.

Whole-grain foods provide energy, vitamins and minerals.

Try adding an herb to your menu.