Nutrition and production are among the issues highlighted in the 2015 North Dakota Beef Report.

The 44th annual Harvest Bowl festivities begin Friday, Nov. 10.

Attendees will learn about the latest research on grazing cover crops.

NDSU faculty and staff receive awards for excellence in research, teaching, Extension and support staff efforts.

NDSU honors its Agriculture and Extension faculty and staff for their work.

""Management Alternatives to Improve Your Bottom Line,” will focus on natural beef production, coproducts and commodities in diets, cattle and wildlife ...

["The Harvest Bowl program also recognizes the outstanding work of agriculturists in 53 counties in North Dakota and several in Minnesota.", ""]

Producers should continue to use good sanitary practices to keep the porcine epidemic diarrhea virus from spreading to their pigs.

The NDSU Harvest Bowl program recognizes the success, dedication and hard work of outstanding agriculturists.

Plants can help signal overgrazing on rangeland.