Saline and sodic soils affect approximately 12.6 million acres of agricultural land in North Dakota.

The latest soybean and dry bean research trial results and recommendations are the focus of the annual row crop field tour.

The NDSU Extension Service’s water quality associate offers tips on keeping pollution out of the state’s lakes, rivers and other water.

Cyanobacteria, also known as blue-green algae, can produce toxins that are harmful to livestock, wildlife and people.

Extension Service teams offer webcast overview of small wind turbines.

This program can help people bring happiness and meaning to their retirement.

Anthrax spores can survive for years under the right conditions.

The seminar will highlight beef cattle research conducted at the HREC, NDSU and Mandan USDA-Agricultural Research Service.

North Dakota State University Extension has developed a spreadsheet to help farmers make informed prevented-planting decisions.