Preservatives may be the answer if the moisture content of harvested hay is too high for proper storage.

Comfort food is “food prepared in a traditional style having a usually nostalgic or sentimental appeal.”

When you mix nutrient-rich, orange-fleshed squash with chicken broth, sautéed onions and spices, you have a hardy, delicious autumn soup that fills your home ...

Potatoes are the top-consumed vegetable in the U.S.

To keep from overeating at a buffet, have a snack before you go.

When selecting fresh green beans, look for beans that are deep green and straight, and snap easily.

Watermelon has a long history, dating back at least 5,000 years to Africa.

Excessive moisture is the most common cause of hay fires.

I did a little background research on the energy use of small appliances compared with full-sized appliances.