As families close out the summer and gear up for the busy fall, there’s one thing that should have priority on your calendar: making time for family meals.

Pressure cooking allows you to save time and, potentially, money.

Incorrect measurements and mixing can affect your final product.

Watermelon has a long history, dating back at least 5,000 years to Africa.

You may have heard the advice to leave your salt shaker in the cupboard.

Regular family meals can strengthen relationships and help children do better in school.

This has been the summer of botulism outbreaks.

Measuring cups and spoons, and digital temperature gauges take the guesswork out of modern cooking and baking.

Cooking fires are the No. 1 cause of home fires and injuries.

Nutrition plays a role in eye health.