NDSU Extension specialists have developed tips for reducing transmission of HPAI.

Studies indicate drinking tea may be good for our health.

We usually associate foodborne botulism with foods improperly canned at home, but other foods also have been implicated.

Blue-green algae poses a risk to livestock.

Take the time to monitor grain temperature and moisture in times of outdoor temperature change.

Physical activity helps maintain a healthy heart, and strong muscles and bones, and ease stress.

Lifestyle may play a greater role than genetics for the first 70 to 80 years of life.

Near real-time weather data can be accessed through computers and smartphones.

The capacity of grain drying and storage equipment and the amount of grain being handled have increased significantly.