About 30 botulism cases are reported yearly in the U.S. and most of those cases are associated with food canned improperly at home.

Ranchers should know the variety of effects the wildfires have on rangelands.

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A rule change is intended to increase the capacity and efficiency for business band and public safety radios.

Canned, fresh, frozen and dried fruits and vegetables have similar nutrition.

Those who sit most of the day may face a greater risk of high blood pressure, heart attacks, obesity and cancer.

Simple tips can help us manage our weight during the holidays.

Distracted driving can be deadly.

Electric pressure cookers let you make everything from main courses to desserts, but don’t use them for canning food.