If you consume alcohol, moderation is key.

Americans eat nearly 9 pounds of this vegetable per year.

About one-third of people are not up to date on their health-care screenings.

Canned fruits and vegetables are comparable in nutritional value to their fresh and frozen counterparts.

Use current, research-based guidelines for canning, freezing, pickling and drying foods.

Canning lids have become a hot commodity.

North Dakota is the top producer of several crops.

Try some gift items that promote health and communicate that you care about the recipient.

If you are a coffee drinker, you are not alone; nearly two out of three people have coffee daily.

Tea contains numerous compounds with potential health benefits and even may help with weight management.