The Ward County team takes first place in the intermediate division of the State 4-H Meat Judging Contest. Team members are (from left): Wyatt Kersten, Mason Kraft and Mark Schauer. (NDSU photo)
The Ward County team takes first place in the intermediate division of the State 4-H Meat Judging Contest. Team members are (from left): Wyatt Kersten, Mason Kraft and Mark Schauer. (NDSU photo)https://www.ag.ndsu.edu/news/newsreleases/2018/june-18-2018/2018-state-4-h-meat-judging-contest-winners-announced/the-ward-county-team-takes-first-place-in-the-intermediate-divis/viewhttps://www.ag.ndsu.edu/news/newsreleases/2018/june-18-2018/2018-state-4-h-meat-judging-contest-winners-announced/the-ward-county-team-takes-first-place-in-the-intermediate-divis/@@download/image/2018-06-20.5544324746
The Ward County team takes first place in the intermediate division of the State 4-H Meat Judging Contest. Team members are (from left): Wyatt Kersten, Mason Kraft and Mark Schauer. (NDSU photo)
