Extension and Ag Research News

Accessibility


Light Test Weight Barley Can Be Useful Feed

Harvesting light test weight barley as a forage crop may be a viable option this year.

Cattle producers may be able to use lower test weight barley as feed for their animals, a North Dakota State University cattle expert says.

Many producers are reporting light test weight barley as harvest begins in North Dakota. Low test weights are the result of dry conditions in many regions of the state. Many livestock producers are wondering about the feeding value of low test weight barley.

Low test weight barley is lower in starch and higher in fiber than normal test weight grain, according to Greg Lardy, NDSU Extension Service beef cattle specialist and associate professor in the Animal Sciences Department. This results in lower energy content for the light test weight grain.

“For small reductions in test weight, producers may not notice any reductions in performance of their livestock,” he says. “However, as barley test weight approaches 40 pounds or less, the energy content is low enough where differences in feed efficiency are noticeable. Animals offered high-concentrate diets will tend to consume more of the lighter test weight grain as a mechanism to compensate for the lower energy content. This results in poorer feed conversion efficiency.”

Lardy recommends producers consider pricing lower test weight grain according to its feeding value. Test weight can be used as an approximation of feeding value, but it does not tell the whole story because lower test weight grain tends to be higher in protein. Depending on the nutrient requirements and other ration ingredients, additional protein may be useful.

“If crop insurance regulations allow, harvesting light test weight grain as a hay crop may be a viable option,” Lardy says. “Forage is short in many areas of the state this year and light test weight barley harvested as a forage crop will be a useful feedstuff for wintering beef cattle or as an ingredient in backgrounding rations.”

More information about the effect of test weight on feeding value of barley for beef cattle and sheep can be found online at http://www.ag.ndsu.edu/pubs/ansci/beef/eb70w.htm and http://www.ag.ndsu.edu/pubs/ansci/sheep/eb71w.htm.


NDSU Agriculture Communication

Source:Greg Lardy, (701) 231-7660, gregory.lardy@ndsu.edu
Editor:Ellen Crawford, (701) 231-5391, ellen.crawford@ndsu.edu
Creative Commons License
Feel free to use and share this content, but please do so under the conditions of our Creative Commons license and our Rules for Use. Thanks.