Meats such as bacon and sausage still have a place in your diet, but moderation is the key. (Photo courtesy of MGDboston, morgueFile)
Meats such as bacon and sausage still have a place in your diet, but moderation is the key. (Photo courtesy of MGDboston, morgueFile)https://www.ag.ndsu.edu/news/columns/prairie-fare/prairie-fare-is-having-some-sausage-and-bacon-ok/meats-such-as-bacon-and-sausage-still-have-a-place-in-your-diet-/viewhttps://www.ag.ndsu.edu/news/columns/prairie-fare/prairie-fare-is-having-some-sausage-and-bacon-ok/meats-such-as-bacon-and-sausage-still-have-a-place-in-your-diet-/@@download/image/2015-11-19.1393524447
Meats such as bacon and sausage still have a place in your diet, but moderation is the key. (Photo courtesy of MGDboston, morgueFile)