["An outbreak means at least two people have the same foodborne illness from the same contaminated food or drink.", ""]

Cooking fires are the No. 1 cause of home fires and injuries.

On study found cellphones may carry 10 times the amount of bacteria found on toilet seats.

The quality of frozen food depends on how well it is wrapped.

Canned fruits and vegetables are comparable in nutritional value to their fresh and frozen counterparts.

Eating leftovers can save money and reduce food waste.

Producers need to keep an eye on scientific developments in agriculture and international health and food policies.

Tomatoes are rich sources of vitamins C and A, folate, potassium and other nutrients.

Keep food safety in mind when having tailgating parties and picnics.

4-H’ers tested their knowledge of grilling and food safety techniques.