Filter the results Item type Select All/None Link Folder Page Image Article File Collection New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 263 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Unusual Containers for Preparing Food Not Always Safe Containers that are “food grade” must meet higher standards for sanitation and safety. Located in Columns / Prairie Fare U.S. Pork Supply Safe People cannot contract the swine flu by eating pork, experts say. Located in News Releases / 2009 / April 27, 2009 Prairie Fare: Preparing Food During Power Outages A steady source of nutrition is critical to power ourselves, especially when we are waging a battle with the forces of nature. Located in Columns / Prairie Fare NDSU Offers Flood Salvage Tips NDSU has information to help you clean or repair your flood-damaged home. Located in News Releases / 2009 / March 26, 2009 Prairie Fare: Keep Food Safe in Times of Floods I rarely write a food safety column with advice that I hope people do not need to follow. Located in Columns / Prairie Fare NDSU Offers Help to Cope With Flooding NDSU’s flood information Web page has information to help people prepare for flooding and cope with the aftermath of a flood. Located in News Releases / 2009 / Feb. 26, 2009 Prairie Fare: Slim Down Your Recipes Sometimes, simple changes can make major differences in a recipe’s calorie, fat and sodium content. Located in Columns / Prairie Fare Prairie Fare: Sweet Potatoes Provide a Bushel of Nutrition Curious about the differences between yams and sweet potatoes, I looked up some information. Located in Columns / Prairie Fare Prairie Fare: Right-size Your Portions Does the size of the plate make a difference in how much food people eat? Located in Columns / Prairie Fare Prairie Fare: Food Product Dates Can Be Mysterious Located in Columns / Prairie Fare Previous 10 items 1 ... 20 21 22 23 24 25 26 27 Next 10 items