North Dakota farmers and ranchers are invited to participate in a focus group interview to investigate how a worksite well-being program could be designed to ...

A poll indicates corn and potatoes are the top two favorite vegetables for some Americans.

Adequate vitamin D, in conjunction with calcium and other nutrients, helps build and maintain our bones.

Blizzards, tornadoes, hurricanes and flooding can affect electricity and food safety.

Twenty-five clubs receive the Healthy North Dakota 4-H Club designation.

A mood enhancement substance may help fight dangerous bacteria.

Through workshops, participants will learn how to analyze what they need and want from health-care providers, compare plans, calculate how health insurance ...

Nourishing Boomers and Beyond offers strategies for eating healthfully and staying physically active.

The Family Nutrition Program provides tips to stretch your food budget.

Some grain may have gone into storage last fall at higher than recommended moisture contents.