Filter the results Item type Select All/None Link Image Page File Article Folder Collection New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 263 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Today’s Pressure Cookers Are Not Like Grandma’s Some people use the words “pressure cooker” and “pressure canner” interchangeably, but pressure cookers and pressure canners are two different devices. Located in Columns / Prairie Fare Prairie Fare: Are Your Cupboards Fodder for a Reality Show? Some food packages say ‘use by’ and other foods say ‘sell by.’ Located in Columns / Prairie Fare Prairie Fare: Frozen Foods Have Inspired Menus for More Than 80 Years Because the canned food industry was short on packaging and processing supplies during World War II, the frozen foods industry took great strides. Located in Columns / Prairie Fare Prairie Fare: “Microwave It” Guide Teaches Safe Food Handling and Provides Recipes ["Today, most households have a microwave oven and use it nearly every day.", ""] Located in Columns / Prairie Fare Prairie Fare: Savor the Taste of Umami If you combine foods containing the umami compounds, the resulting flavor is more intense than the food’s flavor by itself. Located in Columns / Prairie Fare Prairie Fare: Be Aware of Food Safety in Restaurants and at Home The Center for Science in the Public Interest recently studied “solved” foodborne illness outbreaks in the U.S. The center reported 28,000 people were sickened ... Located in Columns / Prairie Fare Prairie Fare: How Do You Define These Food and Agriculture Terms? As a late-night comedian famously showed with his “person on the street” interviews, people do not necessarily know what “gluten” is. Located in Columns / Prairie Fare Prairie Fare: Freeze in the Heat of Summer Do you know how to do the butcher wrap, drugstore wrap and the casserole wrap? Located in Columns / Prairie Fare Prairie Fare: Remember These Safety Tips When Grilling Have a healthy respect for grills. Located in Columns / Prairie Fare Prairie Fare: Botulism Not Only Linked to Home-canned Foods We usually associate foodborne botulism with foods improperly canned at home, but other foods also have been implicated. Located in Columns / Prairie Fare Previous 10 items 1 ... 12 13 14 15 16 17 18 ... 27 Next 10 items