Using a hat and sunscreen are a couple of ways to help prevent damage to our skin and, potentially, skin cancer.

Explore your milk, cheese and yogurt choices at the grocery store during June, National Dairy Month.

July is the peak month for grilling-related fires.

Follow the directions in research-tested recipes when preserving foods at home.

Follow safe food handling practices when having a picnic.

Preserve some of what you grow to enjoy later.

We are reaching the point in summer when many vegetables are coming into season.

Basil is used in a variety of cuisines, including Italian recipes.

Zucchini is a versatile and prolific summer squash.

Read the Nutrition Facts labels on the back or side panel of a product and look for a whole-grain health claim on the package.