Backgrounding calves is a viable option in these volatile times in the cattle industry.

NDSU’s Extension veterinarian offers advice to help cattle producers reduce the risk of scours and other problems.

Barley and distillers grains complement each other exceptionally well in diets for ruminant animals.

["Producers need to watch for the development of blue-green algae on livestock water supplies.", ""]

Instances of blue-green algae are on the increase in North Dakota.

Flooding may be a problem some rural North Dakota areas this spring.

NDSU specialists offer advice on supplying water to cattle this winter.

Leasing livestock may be the new reality in the cattle production industry.

Taking precautions now should help reduce performance loss and improve cattle health.

Producers should have drought-stressed crops tested for nitrate before using them as forage for livestock.