The Mott producer was recognized for knowing how individual cows are performing and having a historical perspective on the animals in his herd.

Lack of rain can impact forage production.

The program for ages 13 to 18 will provide practical instruction on the topic of beef production and increase awareness about possible career paths in the beef ...

Eating alfalfa, sorghum-sudangrass and sudangrass right after a killing freeze can cause health problems in cattle.

As an Extension livestock specialist, she will provide resources and educational programming on beef production.

NDSU’s Animal Sciences Department head is elected president-elect of the American Society of Animal Science.

Greg Lardy takes over as head of NDSU’s Animal Sciences Department.

The American Society of Animal Science honors NDSU’s Greg Lardy with an award.

Field moisture above 18 percent to 20 percent for a long time and temperatures above 45 degrees generally favor ear mold development.

The newest report on NDSU’s beef cattle and range research is online.