Filter the results Item type Select All/None Folder Article Image Link File Collection Page New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 264 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Vision and Nutrition Sometimes Are Connected If you or someone you know is experiencing issues with low vision, consider some ways to help yourself or that person with food preparation. Located in Columns / Prairie Fare Prairie Fare: Warm Yourself With Some Soup Soup is high in liquid, which means it usually is lower in calories than other foods. Located in Columns / Prairie Fare Prairie Fare: Weeds: If You Can’t Beat Them, Can You Eat Them? Some weeds are edible and can provide vitamins and minerals. Located in Columns / Prairie Fare Prairie Fare: Well-chosen Appliances Bring Rewards You can save energy, water and money when you choose appliances. Located in Columns / Prairie Fare Prairie Fare: What is the Best Way to Clean Fresh Veggies? In general, experts recommend using plain, cold water from your tap for rinsing produce. Located in Columns / Prairie Fare Prairie Fare: What Kind of Hand Soap Do You Buy? Soap’s effectiveness depends on spending enough time scrubbing your hands. Located in Columns / Prairie Fare Prairie Fare: What To Do If Your Freezer Goes Out Unfortunately, I have had this sort of phone call many times in my career. Located in Columns / Prairie Fare Prairie Fare: What Would You Do if Your Canned Food Froze? Blizzards, tornadoes, hurricanes and flooding can affect electricity and food safety. Located in Columns / Prairie Fare Prairie Fare: What Would You Do in a Disaster Involving Food? Know what to do if a flood affects your food supply. Located in Columns / Prairie Fare Prairie Fare: When in Doubt, Throw It Out Perishable food should spend no more than two hours at room temperature. Located in Columns / Prairie Fare Previous 10 items 1 ... 22 23 24 25 26 27 Next 10 items