Try to use food within a reasonable time so it remains at its best quality.

Hunting and fishing are long-standing traditions in many cultures throughout the U.S.

Soup can help optimize our nutrition and perhaps our health.

Sweets often play a prominent role in holiday menus.

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Regardless of how you cook food throughout the year, keep kitchen safety in mind.

Cranberries are a good source of vitamin C.

Try different recipes during the holidays.

The CRAAP test is a set of criteria to help people evaluate information found online.

Food allergies affect about 11% of adults and 8% of children in the U.S. according to the National Institute of Allergy and Infectious Diseases.