Filter the results Item type Select All/None Collection Page Link Article Image File Folder New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 952 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Have You Ever Eaten Edamame? Edamame is high in fiber and protein. Located in Columns / Prairie Fare Prairie Fare: Don’t Let a Buffet Promote a ‘Food Coma’ To keep from overeating at a buffet, have a snack before you go. Located in Columns / Prairie Fare Prairie Fare: How Can You Tell if Food is Safe to Eat? In general, leftover perishable foods (cooked meat, casseroles, vegetables) kept at 40 F or below should be used within three or four days. Located in Columns / Prairie Fare Prairie Fare: Savor the Flavor of Eating Right Good nutrition and good flavor do not have to be exclusive of each other. Located in Columns / Prairie Fare Prairie Fare: What’s For Dinner? Sale ads can help you plan tasty, healthful meals. Located in Columns / Prairie Fare Prairie Fare: Walking a Dog is Good for Your Health Regular physical activity can help us manage our weight and reduce our risk for several chronic diseases. Located in Columns / Prairie Fare Prairie Fare: Using Smaller Appliances May Save You Some Cash Microwaves, toaster ovens cost less to operate than a full-sized oven. Located in Columns / Prairie Fare Prairie Fare: Ease Up on the Salt Most of the sodium in our diet comes from processed dinner mixes, snacks, canned soups and condiments. Located in Columns / Prairie Fare Prairie Fare: Crack Some Eggs Eggs are a healthful and budget-friendly food. Located in Columns / Prairie Fare Prairie Fare: How to Prepare for an International Adventure When traveling internationally, eat hot cooked food and avoid raw foods, and fruits and veggies rinsed with potentially unsafe water. Located in Columns / Prairie Fare Previous 10 items 1 ... 35 36 37 38 39 40 41 ... 96 Next 10 items