Filter the results Item type Select All/None Collection Folder Page Article Image Link File New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 951 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Here’s How to Avoid Trans Fat in Your Diet Trans fat can raise your bad (LDL) cholesterol levels and lower your good (HDL) cholesterol levels. Located in Columns / Prairie Fare Prairie Fare: Try These Tips, Resources for a Healthier New Year If you are thinking about getting healthier, the NDSU Extension Service can help you with evidence-based materials. Located in Columns / Prairie Fare Prairie Fare: Take Your Palate on a Worldwide Adventure at Home With an adventuresome and healthful approach to cooking, we can take our plates and our palates on a journey around the world without leaving home. Located in Columns / Prairie Fare Prairie Fare: Today’s Pressure Cookers Are Not Like Grandma’s Some people use the words “pressure cooker” and “pressure canner” interchangeably, but pressure cookers and pressure canners are two different devices. Located in Columns / Prairie Fare Prairie Fare: Be Inspired to Get Out of Your Easy Chair This Winter We do not have to leave our homes to exercise. Located in Columns / Prairie Fare Prairie Fare: Hot Peppers Heat Up a Winter Meal According to the Chile Pepper Institute at New Mexico State University, 25 wild pepper species and five domesticated species of peppers exist. Located in Columns / Prairie Fare Prairie Fare: Are Your Cupboards Fodder for a Reality Show? Some food packages say ‘use by’ and other foods say ‘sell by.’ Located in Columns / Prairie Fare Prairie Fare: Comfort Food Warms a Winter Night Comfort food is “food prepared in a traditional style having a usually nostalgic or sentimental appeal.” Located in Columns / Prairie Fare Prairie Fare: Frozen Foods Have Inspired Menus for More Than 80 Years Because the canned food industry was short on packaging and processing supplies during World War II, the frozen foods industry took great strides. Located in Columns / Prairie Fare Prairie Fare: Savor the Flavor of Bacon but in Moderation Bacon is highly flavorful, so a sprinkle of bacon crumbles adds a lot of flavor to a baked potato or a spinach salad. To moderate your intake of sodium, try ... Located in Columns / Prairie Fare Previous 10 items 1 ... 25 26 27 28 29 30 31 ... 96 Next 10 items