["Since eggs are rich in protein and moisture, they can support the growth of bacteria and should be handled safely in your kitchen.", ""]

Sanitizing reduces or eliminates germs, such as Salmonella, on surfaces.

Our grain choices can be divided into two groups based on the processing method: whole grains and refined grains.

Mangoes are very nutritious, with ample vitamins A and C.

Macular degeneration is one of the leading causes of blindness, and scientists have found that diet can play a role in preventing this eye disease.

Gluten is the generic name for a type of protein found in wheat, barley and rye.

["As children read recipes and measure ingredients, they are sharpening their reading, vocabulary and math skills.", ""]

Food will remain frozen in a full freezer for about two days, while a half-full freezer will stay at freezer temperature for about a day.

Most of us have enjoyed rhubarb in crisps, jams, sauce or pies.

We all need a safe supply of water for survival.