The use of improved, herbicide-tolerant, high-yielding varieties or hybrids contribute to higher yields.

Depending on the region, a broad selection of nine to 18 crops are compared.

Acid soil management, canola insect pests and pulse crop breeding are among the topics that will be discussed.

Try putting large trays of veggies and fruits first, and place the higher-fat, higher-calorie foods farther down the buffet line.

The publication is a comprehensive guide for those considering or are growing canola.

Producers and others will be able view the center researchers’ work by watching short prerecorded videos shot on location.

Drought, root rot in peas and soybean research will be among the topics covered during the field day.