NDSU Extension sets sheep producers workshop for Feb. 28

By from All News. Published on Jan 30, 2026.

The afternoon workshop will focus on practical, up-to-date information for both new and experienced producers.

Prairie Fare: Winter weather vs. your skin — who’s winning?

By from All News. Published on Jan 29, 2026.

Protect your skin by taking warm (not hot) showers, paying attention to your moisturizer and getting plenty of skin-strengthening vitamins in your food.

NDSU Extension sets 11th annual Beef Cattle Update for Feb. 20

By from All News. Published on Jan 29, 2026.

Program topics include herd health, succession planning and a market outlook.

2026 NDSU Soybean Symposium set for March 5

By from All News. Published on Jan 27, 2026.

The NDSU Soybean Symposium brings together researchers, Extension professionals, students and industry partners to share the latest advances in soybean science and production.

Dakota Gardener: Take another look at ficus trees

By from All News. Published on Jan 27, 2026.

Variegated rubber trees feature multicolored leaves.

North Dakota 4-H announces 2026 STEM Challenge

By from All News. Published on Jan 27, 2026.

The task is to create a bridge structure using chocolate bars.

Applications open for 2026 AgTech Hackathon

By from All News. Published on Jan 26, 2026.

The NDSU Hackathon aims to provide hands-on, data-driven problem-solving opportunities for graduate students, postdoctoral researchers and research staff.

NDSU Extension personnel honored at 2025 Extension 4-H professionals conference

By from All News. Published on Jan 26, 2026.

NDSU Extension professionals received national recognition for their 4-H programming.

NDSU Extension projects 2026 commodity prices

By from All News. Published on Jan 26, 2026.

NDSU Extension has released 2026 short- and long-term agricultural planning price projections for North Dakota.

Forage Matters: Resolutions

By from All News. Published on Jan 22, 2026.

Don’t overlook the value that forages can contribute to your feeding program.

Prairie Fare: Why do we eat what we eat?

By from All News. Published on Jan 22, 2026.

Some food guidance in the U.S. has changed in the last century, and other advice remains evergreen.

Dakota Gardener: The only constant is change … and powdery mildew

By from All News. Published on Jan 20, 2026.

Technology and common practices are always evolving, especially in the horticulture world.

NDSU Extension and SDSU Extension to host free aging well webinar series

By from All News. Published on Jan 20, 2026.

The workshops will cover estate planning, healthy living and aging in place.